The Cottage School Playdough Recipe

At The Cottage School, we make our own playdough every week. Children of all ages love to play with it!

Not only is playdough calming, but it gives our students an opportunity for an open ended activity where they can create what they wish.

Playdough gives tactile pleasure and sensory integration: children can touch it, see it, smell it and even taste it sometimes! At The Cottage School, we believe the more senses children can use and the more involved they get in the activity, the greater the learning experience is. Children need to use all senses and need opportunities to create, playdough brings a perfect combination!

Here is a tried and true simple recipe that we’ve been using for years…

You’ll need:
2 cups plain flour (all purpose)
2 tablespoons vegetable oil
1/2 cup salt
1 cup of water
1 cup maizena (cornstarch)
food coloring (optional)

Directions
Mix the flour, salt and maizena in a large mixing bowl
Add oil and food coloring to the water then into the dry ingredients
Mix continuously adding the liquid
Knead some and let your child do the rest!

*If it remains a little sticky then add a touch more flour until just right (not too sticky and not too dry). You can keep it in the refrigerator for a week; add a little more flour each time you take it out to use.

*For a wonderful natural dye, try boiling beets and using the leftover water in this recipe.

The Cottage School is a multicultural non-sectarian, non-selective  learning community that values and fosters the children’s spirit of discovery to sustain their innate abilities and passion for learning. We create a non-competitive environment where creativity and the joy for learning are nurtured. Learn more at thecottageschool.net